Introduction to Franchising
Rib Crib is a barbecue-themed casual dining restaurant concept that delivers award-winning barbecue and outstanding customer experiences, resulting in substantial economic performance.
For over a decade, individuals, families, businesses and organizations have enjoyed our high-quality menu. Hickory-smoked meats, side orders, appetizers and desserts are prepared and presented by employees who implement our carefully-designed systems.

Unique Features
In order to become one of the fastest growing barbecue franchises in the country, we’ve got to be a little bolder.

Original sauce and rubs
Unique, fast and casual dining environment
Perfected system of cooking and serving barbecue
Well-developed menu with large selection
Top-of-mind awareness among audiences
Solid economic performance even in saturated markets

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